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High Protein Overnight Oats Jar

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A creamy, no-cook high-protein breakfast made with rolled oats, Greek yogurt, chia seeds, and protein powder. Customize with berries, nuts, and honey for a satisfying, make-ahead meal that’s perfect for busy mornings or post-gym fuel. The overnight soaking method ensures a soft, spoonable texture with visible whole ingredients.

  • Total Time: 8
  • Yield: 1 jar 1x

Ingredients

Scale

3/4 cup rolled oats
1/2 cup plain Greek yogurt
1 cup milk (low-fat or plant-based)
1 tbsp chia seeds
1 scoop vanilla whey or plant-based protein powder
1 tbsp honey
1/2 cup mixed berries (fresh or frozen)
1/4 cup chopped nuts (e.g., almonds, walnuts)

Instructions

Add oats, chia seeds, and protein powder to a glass jar
Pour in Greek yogurt and milk, stir well
Mix in honey until fully combined
Top with berries, nuts, and a sprinkle of cinnamon (optional)
Seal the jar and refrigerate for 6 to 8 hours
Let sit at room temperature for 10-15 minutes before serving

Notes

Use unsweetened Greek yogurt to control sugar; swap milk for coconut milk or almond milk
Adjust sweetness by varying honey amount or using a sugar-free alternative
Protein powder can be replaced with additional Greek yogurt for a no-powder option
Top with flax seeds or shredded coconut for extra fiber and crunch
Store in refrigerator up to 48 hours

  • Author: Sabella
  • Prep Time: 10
  • Category: High Protein Meals
  • Method: Refrigeration
  • Cuisine: Modern American
  • Diet: Halal

Nutrition

  • Serving Size: 1 jar
  • Calories: 450
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Carbohydrates: 50g
  • Fiber: 10g
  • Protein: 40g
  • Cholesterol: 25mg