Ingredients
Scale
2 cups rolled oats
1 cup chocolate protein powder
1/4 cup cocoa powder
1/2 cup almond butter
1/3 cup honey
1 tsp vanilla extract
2 tbsp chia seeds
1/4 cup mini dark chocolate chips (optional)
Instructions
Whisk oats, protein powder, cocoa powder, and chia seeds in a large bowl
In a separate bowl, mix almond butter and honey until smooth
Combine wet and dry ingredients, then stir in chocolate chips
Refrigerate for 30 minutes to firm up
Scoop into 18 equal portions and roll into balls
Notes
Chill for at least 30 minutes for best texture
Substitute maple syrup for honey and use peanut butter if preferred
Store in airtight container in fridge for up to 5 days
Pair with cold brew or berries as suggested in article
- Prep Time: 15
- Category: High Protein Snacks
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bite
- Calories: 170
- Sugar: 10g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 1g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg